Results 41 - 50 of 326 for whole baked sweet potato

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Peel and slice sweet potatoes. Peel, core and slice ... Place in covered baking dish. Bake in 350 degree oven 50-60 minutes (or until tender).

Slice sweet potatoes in 1/2-1 inch strips; ... until brown on both sides. With prongs, put on paper towels to drain, immediately sprinkle sugar.

Heat oven to 375 degrees. Pierce sweet potatoes with fork; bake on ungreased cookie sheet for ... top of each potato; scoop out pulp, leaving ... or until thoroughly heated.

Combine sugar, cashews, salt and ... layer 1/2 the sweet potatoes, 1/2 the fruit and ... with butter and bake, covered at 350 degrees ... Serves 6 to 8.

Mash potatoes. Mix ingredients together and pour into casserole dish. Bake at 350°F for 20 minutes. ... cover top. Bake 10 minutes longer.



Slice carefully in perfect halves and bake them for about 40 to ... skins of the sweet potatoes remain intact. Mash the ... Fill the sweet potato shells evenly with the pulp ... winter. Makes 4 servings.

Scrub sweet potatoes thoroughly. Cut off woody ... not peel. Cook whole sweet potatoes, covered, in boiling ... Dot with butter. Bake, covered, at 350 degrees ... desired. Makes 6 servings.

Choose plump potatoes without many ... the rack and bake at 300°F until tender. As ... lightly squeeze the potato with an oven mitt. If ... peel still on them.

Beat all sweet potato ingredients together and pour into ... together and sprinkle over top of sweet potatoes. Bake 35 minutes at 350 degrees.

Pierce sweet potatoes. Bake until tender 45 to 60 ... Sprinkle with brown sugar. Bake at 375 degrees for 12 to 15 minutes until thoroughly heated.

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