Sauté onion in olive oil ... add 1 tablespoon wine, lemon juice, salt, parsley, ... paste; add to sauce and simmer until the sauce ... cracked black pepper. 4 servings
Heat a few tablespoons of ... Whisk in the wine, stirring constantly. Simmer until ... low heat until sauce is thick and creamy, about ... cream or chicken broth.
Preheat oven to 375°F. Chop ... a completely smooth sauce, or less for more ... 1 cup of wine and garlic over medium heat. ... or until the white fat bubbles on the side ... Serve fillets with sauce.
Cook sausage in large skillet ... 1 minute. Add wine to skillet and reduce volume ... and simmer until sauce thickens slightly, about 5 minutes. ... Parmesan cheese. Serves 6.
Brush goose with olive oil ... done, prepare the sauce. Combine egg, milk and ... paprika. Stir in wine and cook 10 more minutes. ... sauce for the table.
In a heavy skillet, combine ... 10 minutes. Add wine, and cook over low ... cups. A wonderful sauce to pour over asparagus, broccoli, ... for an extra kick!
Cut chicken into 1 1/2 ... a skillet with wine over medium heat. When chicken ... add garlic and white pepper. Stir corn starch into ... is obtained. The sauce will continue to thicken gradually ... over pasta or rice.