White Egg Sauce - Recipes - Page 5

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 41 - 50 of 150 for white egg sauce

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

41. CREAMED EGG TOAST

Boil eggs. Prepare white sauce. Salt to taste. Chop boiled eggs into white sauce while heating. Mix well and pour over toast. Serve while hot.

42. CREAMED EGGS

Hard boil 5 eggs, cool and remove shells. ... remaining eggs into white sauce. Cook mixture over low ... top with egg yolk which was held aside.

43. DEVILED HAM STUFFED EGGS AU GRATIN

Preheat oven to 325 degrees. Cut eggs in half lengthwise. Remove egg ... melted butter, Worcestershire sauce and mustard and mash until ... into each egg white. Arrange in 9 inch ... 35 to 40 minutes.

44. SCOTCH EGGS

Rose & Crown Pub & ... and wrap around eggs, covering egg completely. Dredge ... with Mustard Mayonnaise Sauce. Yield: 4 servings. Mix ... Makes 2 1/4 cups.

45. STUFFED GRAPE LEAVES WITH EGG & LEMON SAUCE (DOLMATHIS)

Rinse grape leaves in cold ... except butter and egg lemon sauce. Place a tablespoonful of ... stir in 1 tablespoon chopped parsley or fresh mint.

46. EGGS MORNAY

Lightly brown bacon or ham ... top with poached eggs. Salt and pepper to taste. Pour Mornay Sauce over. Melt 3 tablespoons butter ... 1/4 cup dry white wine, add 1/3 cup shredded Swiss cheese, stir to melt.

47. DEVILED EGG CASSEROLE

Cut eggs in half lengthwise. Remove yolks ... mushrooms, and enough white sauce to hold mixture together. Refill ... bread muffins. Serves 10.

48. TUNA LOAF WITH CREAMY EGG SAUCE

About 1 hour before serving: ... in bread crumbs, eggs, lemon juice, salt, pepper, ... sour cream for sauce.) Spoon mixture evenly into ... over and around loaf.

49. DEVILED EGGS

Slice eggs lengthwise; remove yolks and set whites aside. In a small bowl, ... mayonnaise, mustard, Worcestershire sauce, salt and pepper. Mix ... whites. Garnish with paprika.

50. FRENCH FRIED DEVILED EGGS

Cut eggs lengthwise. Remove yolks and mash with fork. Add with sauce, dry mustard, salt, pepper, ... Blend well. Stuff whites and put eggs back together ... as to the flavor.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables