Results 41 - 50 of 273 for wassail

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Heat oven to 350°F. Insert cloves about 1/2-inch apart into orange. Place in shallow baking pan; bake at 350°F for 30 minutes. Pierce ...

In large saucepan, combine sugar, water, 3 lemon slices and 2 cinnamon sticks. Bring to boil, stirring to dissolve sugar. Boil gently for 5 ...

Preheat oven to 400 degrees. ... add liquid and stir in brandy. Serve at once with buttered toast quarters to float or dip in wassail. Serves 16.

Heat water, sugar and spices in a large 5 quart pan. Simmer for 10 minutes. Remove spices. Add orange and lemonade concentrate, apple cider ...

Core apples, cut crosswise into ... Carefully pour the Wassail into a heatproof punch bowl; float baked apple slices on top. Serve in heatproof mugs.



Place apples in a shallow ... 5 minutes. Pour wassail into punch bowl over some ... remaining apples when there is room in the punch bowl. Serve hot.

Heat apple juice and cinnamon ... with a little water and bake 30 minutes at 325 degrees. Float the baked oranges on top of wassail in punch bowl.

Heat apple juice and 1 ... each mug of wassail. Other suggestions: orange slices ... into rind and bake uncovered for 30 minutes at 350 degrees.

Tie the spices in a ... into the whites. Add the hot wassail mixture and float 3 or 4 small roasted apples on top. Ladle at once into punch cups.

Combine all ingredients. Bring to a boil and simmer gently 5 minutes. Remove cinnamon sticks. Serve hot. Makes 2 1/2 quarts.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index