Results 41 - 50 of 1,170 for tuna casserole cream

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Crush 2/3 bag of potato ... deep three quart casserole make several layers of crushed chips, tuna and peas. Put uncrushed chips ... Serves 4 to 6.

Cook and drain noodles. Separate tuna into flakes; mix with soup, ... Sprinkle top with paprika. Bake at 375°F for 25 minutes. Makes 6 servings.

Cook and drain vegetables. Heat soup, milk, and sour cream. Blend until smooth. Cook ... ingredients together with tuna and 3/4 cups each of ... 20 to 25 minutes.

You will be surprised at ... Drain cans of tuna, drain broccoli, drain noodles. ... cheese, broccoli and cream of onion soup together in a casserole dish. Crush 1 sleeve of ... for 1 hour. Enjoy!

In a large buttered casserole dish, place half of cooked ... over this the tuna, peas and then sliced ... 350°F until brown and bubbly. -Ellen



Cook elbow macaroni according to ... Layer 1/2 of tuna mix, 1/3 of cheese, 1/3 ... an additional 10 minutes or until top is brown and bubbly.

Preheat oven to 375°F. Mix ... this in a casserole dish and place crushed potato chips on top. Bake at 375°F for 10 to 20 minutes. Serves 6 to 8.

Boil your macaroni noodles and ... Next you mix cream of mushroom soup, milk, and ... 2 cans of tuna. Make sure your noodles ... pour into a casserole dish. Top with shredded cheese ... is melted completely. (Nebraska)

Blend milk and water into soup in greased 1 1/2-quart casserole dish. Stir in flaked tuna, cheese, dry mustard, salt, ... (15 oz.) can (drained).

Preheat oven to 400 degrees. Mix cheese, soup, peas, noodles and tuna. Bake 20 minutes; remove from oven. Spread crackers over and lightly brown.

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