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Results 41 - 50 of 102 for thin sliced chicken cutlets
41. CHICKEN CUTLETS
Combine dry ingredients. Dip cutlets in flour then in egg ... hot with lemon slices. NOTE: Once again these ... cutlets and bake for a short time.
42. CHICKEN MARSALA
Flatten chicken pieces between sheets of waxed ... pieces with lemon slices. Serve with buttered noodles and tossed green salad. Makes 6 servings.
Layer one slice of each cutlet, ham and cheese in ... of butter in pan; roll chicken in melted butter. Bake in pan 20-30 minutes at 400 degrees.
44. CHICKEN MUENSTER
Pound chicken cutlets until thin with fork. Dip cutlet in ... breaded. Place 1 slice of muenster cheese on top ... with the wine to keep moist.
Coat chicken in Wondra flour, brown in ... foil. Bake at 350 degrees for 30 minutes. Cook rice. Serve with green salad and white wine. Serves 10.
Dredge cutlets in flour. Saute in butter ... minutes. Pour over chicken. At this point it ... 375 degrees until hot and bubbly. Serves 4 to 6.
47. CHICKEN MARSALA
Dredge chicken squares in the flour. Add ... combine 2 tablespoons of the liquid with about 1 tablespoon flour, mix well then add to casserole.
48. LEMON CHICKEN
Dip cutlet into beaten egg then in ... hot oil until chicken is lightly browned. Remove from ... well. Add thinly sliced lemon slices or lemon juice to taste. ... over chicken. Serve hot.
Sprinkle chicken with pepper and 1 tbsp. ... and green pepper. Simmer 5 minutes or until pepper is crisp-tender. Serve over rice. Feeds 4 to 6.
50. PACIFIC CHICKEN
Saute chicken in hot oil for 3-4 ... Reduce heat to low. Add chicken, turning to coat. Stir in onions and nuts. Cook until heated through. Serves 2.
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