Results 41 - 50 of 59 for thin iceing for cakes

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For cake batter: Mix flour, baking powder, ... of cake a thin icing when cakes are cold. Milk and 10x ... or 3 pans, depending on size of pan.

Prepare one package of pound cake according to package directions. Pour ... Bake at 350°F for 20 to 30 minutes or ... Bake. When all cakes have cooled and have been ... Spread with a thin layer of preserves. Pack the ... pan from cake. Ice it on top only. Cut ... a Russian Tea Cake.

Bake cake according to package directions. Cool ... layers into 4 thin layers. Place remaining ingredients in ... medium heat. Boil for 3 minutes, stirring constantly. Icing ... up while still hot.

Melt butter in microwave for 36 sec. Crack egg in ... at 350°F, put cake in oven. Bake for 45-50 ... rum or liqueur instead of water. . Wiiliams

Combine all except pecans; beat at medium speed for 5 minutes; add nuts. Pour ... Drizzle your favorite thin icing over it - caramel ... to stay on cake.) It sets up quickly. ... vanilla; fold in carefully.



Use 1/2 jar of peanut butter for cake mix and the other 1/2 ... Add water to thin batter. Add water small amounts ... to thin icing sparingly.

Make sure all utensils are ... at high speed for 5 minutes. Meanwhile, measure water, ... When cool, run thin knife around edges. Beat all ... Spread thinly over cake.

Mix all dry ingredients together ... greased and floured cake pans and bake at 400°F ... you do them thin. If not, bake as ... over top of cake.

Assorted candy and nuts such as thick and thin licorice for the track; nonpareils for the ... excess. Make the cake: Into a small bowl ... and bake the cakes in the middle of a ... set over the water.

Cream butter and brown sugar ... of greased 8-inch cake pans or into a greased ... at 375 degrees for 25 minutes for small, thin cakes and about 40 minutes for ... cakes with icing between.

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