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Results 41 - 50 of 96 for tenderloin breading
1. Preheat oven to 350 degrees. 2. Split pork tenderloins halfway through lengthwise with a ... stuffing, combine prunes, bread crumbs, onion and thyme. Season ... parsley. Makes 4 servings.
42. BEEFSTEAK TARTAR
Traditionally the beef for beefsteak ... are then combined at the table to individual taste. Serve beefsteak Tartar with dark bread and butter.
Mix undrained corn bread cubes, onion, salt and sage together. Rub tenderloin all over with the butter. ... 350 degrees or until pork is cooked.
44. SCHNITZEL
Tenderize meat. Beat eggs, add ... then roll in bread crumbs. Fry meat in hot ... brown. Season with lemon juice and garnish with lemon wedges.
45. PORK SCALLOPINI
Cut pork diagonally into 1/2 ... tablespoon water. Mix bread crumbs, salt, onion powder, garlic ... done. Remove pork from skillet; keep warm.
Melt butter in skillet. Saute ... until transparent. Place bread crumbs in 1 quart bowl. ... way through the tenderloin. Place stuffing mixture lightly ... (medium rare). 8 servings.
47. PORK PICCATA
Pound pork tenderloin slices until 1/4 inch thick. ... egg mixture. Mix bread crumbs, salt, pepper. Coat with ... Can also be made with chicken.
1. Melt butter in skillet. ... from heat. Add bread cubes and water and toss ... center of each tenderloin and stuff with stuffing, pack ... Serve with brandied gravy.
Split the tenderloin lengthwise without cutting through and ... Sprinkle with the bread crumbs and cheese. Cook bacon ... about every 4 inches.
Melt butter in small skillet ... 10 minutes. Place bread crumbs in a bowl and ... way through the tenderloin. Lightly place the stuffing ... before I serve it.
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