Tea Red - Recipes - Page 5

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Results 41 - 50 of 112 for tea red

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41. DELUXE SPICED TEA

Combine all ingredients, stirring well. Store mix in airtight container. To serve, place one tablespoon plus one teaspoon mix in cup. Add ...

42. RUSSIAN TEA MIX

Combine all ingredients and store in tightly closed jar. To serve: Add very hot water. Strengthen to taste.

43. HOT SPICED TEA

Mix 2 teaspoons to 1 cup hot water.

44. FRIENDSHIP TEA MIX

Makes 2 1/4 cups of mix. To serve - add 1 tablespoon mix to 1 cup of hot water. (Carney's Point)

45. FRIENDSHIP TEA

Mix and store in airtight container. Makes 45 ounces of mix. To use, add 3-4 teaspoons to hot water. We make several batches, store in ...

46. MARBLED "TEA" EGGS

Boil eggs in water until they are hard cooked, or for 20 minutes. Set aside to cool. Use a teaspoon to gently tap each egg, creating tiny ...

47. RUSSIAN TEA 1

Combine above ingredients (can double recipe). Store in air tight container. Stores well. To Serve: Add 1 to 2 teaspoons (to taste) to 1 ...

48. DELUXE SPICED TEA MIX

Combine all ingredients, stirring well. Store in an airtight container. To serve, place 1 tablespoon plus 1 teaspoon mixture in a cup. Add ...

49. INSTANT RUSSIAN TEA

Mix all. Use 2 teaspoons per cup of boiling water.

50. FRIENDSHIP TEA MIX

Mix all together and store in an airtight container. To serve, place 1 1/2 tablespoons of mix in a cup and add boiling water.

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