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Results 41 - 50 of 86 for sugared rind
Peel and cut watermelon rind into strips approximately 1 inch ... well. Mix together sugar, spices and vinegar and ... clean hot jars and seal.
Pare and cut into thick slices the rind of 1 watermelon. Boil alum ... vinegar and brown sugar. Add cinnamon and cloves. ... Put in canning jars.
Pare the melon rind. Removing all green and ... rind aside. Add sugar, vinegar and lemon slices ... 10 minutes in boiling water. Makes 6 pints.
To prepare watermelon rind, trim dark skin and ... inch head space. Adjust caps. Yield: About 7 pints. If lime is used, pickles will be crisper.
Soak rind overnight in lime water. Rinse ... little tender. Boil sugar, vinegar and other spices ... the outer layer of watermelon from the rind.
Pare watermelon rind, removing green and pink ... Adjust caps. Process pints 10 minutes in boiling water bath. Yield: about 6 pints (2880 mL).
Select rind from fresh firm watermelon. Cut ... the vinegar, water, sugar and spices (tied in cheese ... jars. Seal tight. Yields about 4-6 pints.
Peel watermelon; remove flesh; cut rind into 1 inch cubes. Place ... Combine spice bag, sugar, and vinegar in Dutch ... water bath for 5 minutes.
Remove rind from watermelon. Cut rind into ... bring vinegar and sugar to a boil. Add rind, ... through a sieve. Seal jars immediately. 5-6 pints.
To prepare watermelon rind - trim dark skin and ... spice bag. Pack boiling hot into jars. Adjust caps. Process 10 minutes. Yields about 7 pints.
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