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Results 41 - 50 of 123 for strawberry figs
Sterilize 3 pint canning jars. Mix ingredients in boiler and bring slowly to a boil on medium heat. Boil for 3 minutes and pour hot ...
Sterilize jars. Wash, peel and mash figs. Place fig, Jello and ... adjust lids. Process 5 minutes in a boiling water bath or store in refrigerator.
Bring figs, sugar, and Jello to a boil. Add Sure-Jell and boil 2 minutes. Pour into jars and seal.
Mix all ingredients; bring to boil. Boil 7 minutes on medium high. Put mixture in jelly jars and seal. The recipe may be doubled.
Trim 3 cups figs, cutting off the top ... sugar and 1 large box of either raspberry or strawberry Jello and cook for 3 minutes. Seal in hot jars.
Mash figs, add sugar and Jello. Cook about 30 minutes. Put in jars and put on lids.
Combine figs, Jello, and sugar. Let ... minutes. Bring to boiling point (not a fast boil). Cook and stir for 5 minutes. Pour into jars and seal.
Cook 20 minutes before adding Sure Jell, then cook 3 minutes or so longer.
Mix figs, gelatin and sugar thoroughly ... a boil over medium heat and boil 3 minutes, stirring occasionally. Pour quickly into jars and seal.
Mix above ingredients. Let set overnight. Cook until thick on low temperature. Process jars in water bath for 10 minutes.
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