| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 134 for stewed apples
41. TZIMMES
Slice sweet potatoes. Slice carrots. Place in a 2 quart casserole. Arrange at bottom of casserole. Arrange fruit on top and between sweet ...
Cream butter and sugar; add ... mixture well. Then add apples, nuts, cherries and spices. Cook at 275°F for 1 hour and 30 minutes or until done.
43. CHICKEN SALAD
Cut chicken into small cubes. Mix together rest of ingredients. Use just enough salad dressing to mix together. Refrigerate until ready to ...
44. BEEF STEW
Cover and bake 3 hours at 325 degrees. Stirring twice until meat is tender. Discard bay leaves before serving. Optional: can add 12 ounce ...
Brown meat. Layer in 4-qt. dish with cover as follows (can cover any 4-qt. dish with foil): browned meat, onion slices, carrots, potatoes, ...
46. CONFEDERATE STEW
Cut carrots in small circles and boil while preparing apples. Peel and slice apples. ... Cook in a Crock Pot 5-6 hours on high, serves 4. YUM-YUM
In a shallow bowl, blend ... lemon juice and apples and cook, partially covered, until ... Serve with rice, chutney and yogurt-cucumber salad.
Sort and rinse beans, soak ... liquid) or a stew (less). Cook until beans are ... benefits from slower cooking. It could be made in a crock pot.
49. GERMAN BEEF STEW
Brown meat in oil in large kettle. Add carrots, apple, onion, 1/2 cup water, wine, salt, garlic, bouillon, bay leaf, and thyme. Cover and ...
Soften onion in oil. Stir in garlic, mushrooms, roughly chopped tomatoes, olives, stock, juice, chutney, rosemary and bring to a boil. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables