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stew meat vegetable soup
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41 - 50
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stew meat vegetable soup
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41.
HOME STYLE VEGETABLE SOUP
In a large kettle, combine
stew meat
, water, bouillon cubes and ... corn; cook an additional 10 minutes. Serve with french bread and crackers.
Ingredients: 13 (corn .. cubes .. leaves .. meat .. oz. ...)
42.
BEEF - BARLEY SOUP
In large saucepot, heat oil ... hour or until
meat
is fork-tender. With slotted spoon, ... 1/2-2 hours or until
vegetables
are tender. Serves 8.
Ingredients: 13 (barley .. celery .. cubes .. oil .. onion .. parsley ...)
43.
CROCK POT STEAK SOUP
Put all ingredients except butter ... flour. Stir until smooth. Pour into crock pot and stir until thickened. Cook
soup
on high until thickened.
Ingredients: 12 (flour .. granules .. tomatoes .. vegetables ...)
44.
EASY HOMEMADE VEGETABLE BEEF SOUP
Season
meat
as desired. Simmer in shortening ... sauce, juice from
vegetables
, and water to desired ... and put in
soup
. After rice and spaghetti ... to absorb the flavor.
Ingredients: 6 (meat .. noodles .. potatoes .. rice .. sauce ...)
45.
SLOW COOKER VEGETABLE SOUP
Set slow cooker to low setting. Add the
meat
, corn, green beans, carrots, potatoes, tomatoes,
soup
mix and salt and pepper ... Add water if necessary.
Ingredients: 8 (beans .. juice .. meat .. tomatoes ...)
46.
STUFFED-CABBAGE SOUP
Heat oil in 6-quart pot. Add beef chunks; brown about 6 minutes. Add coleslaw mix and onion. Cook, covered, for 4 minutes, stirring after ...
Ingredients: 11 (broth .. chunks .. juice .. oil .. salt .. sugar ...)
47.
SALT FREE VEGETABLE SOUP
Dice fresh carrots, potatoes, celery. ... to make). Add any
vegetables
you like. Season with: turmeric curry powder marjoram nutmeg black pepper
Ingredients: 1 (meat)
48.
CROCK POT STEW
Put this in crock pot as listed. Cook 2 hours on high or 4 to 6 on low; all day if need be. I didn't care for pork but used beef, lamb, or ...
Ingredients: 7 (like .. potatoes .. soup ...)
49.
WHITE RUSSIAN VEGETABLE SOUP
Cover
stew meat
with 8 cups of beef ... 1 hour. Add
vegetables
, lemon juice and seasonings. ... spoonful of sour cream per serving. Yield: 12 cups.
Ingredients: 15 (beets .. bouillon .. cabbage .. cream .. cubes ...)
50.
BEEF - BARLEY SOUP
In large sauce pot, heat ... hour or until
meat
is fork tender. With slotted ... Cover and simmer 1 1/2 to 2 hours or until
vegetables
are tender.
Ingredients: 13 (barley .. cubes .. oil .. salt .. tomatoes ...)
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