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Results 41 - 50 of 74 for squash patties
Spoon drop into hot oil in frying pan and cook until golden brown, turning when necessary.
Combine first 5 ingredients. Add enough flour to make a "spoonable" batter. Drop by tablespoon into about 1/4" to 1/2" deep hot fat. Fry ...
43. SQUASH PATTIES
Combine all ingredients except oil; ... large skillet. Flatten patties to 1/4 inch thickness. Cook ... Turn and brown other side. Yield about 14.
Mix flour, eggs, cheese, and zucchini together; drop 2 tablespoons at a time in melted butter at medium heat. Fry until golden brown.
Combine first 6 ingredients beating until smooth. Stir in squash and onion. Drop by tablespoons ... Drain on paper towel. Makes about 2 dozen.
46. SQUASH PATTIES
Drain any liquid from the squash. Mash with fork or ... or oil. Cook on medium heat. Brown on both sides turning carefully. Serve hot. Serves 6.
47. SQUASH PATTIES
Place grated squash and onion in colander and ... remaining ingredients and mix well. Form into patties and fry turning once until golden brown.
48. SQUASH PATTY
Mix all together and drop by spoonfuls into hot grease and fry until golden brown.
49. SQUASH PATTIES
Combine ingredients thoroughly. Drop by spoonful in oiled, heavy skillet. Cook until golden. 6 servings.
50. SQUASH PATTIES
Combine all ingredients. Mix well. ... hot oil. Flatten patties to 1/4". Cook to golden ... substituted for the squash. This is the recipe ... pastor, Rev. Steve Guarnerous.
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