Results 41 - 50 of 77 for soup from turkey carcass

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Place all of #1 in ... water to cover carcass. Simmer 30 minutes. Remove ... any skin, bones from soup and discard. Add #2 ingredients ... minutes. Makes 8 servings.

In 8 quart kettle or Dutch oven, place carcass, water, celery, celery leaves, ... and corn to soup. Reduce heat and simmer ... tender. Remove meat from carcass and add to soup. ... simmer for 5 minutes.

Cover the carcass with water, salt and pepper ... boil and serve. If no stuffing, add a pinch of the mixed dry herbs. You can also add vegetables.

Place everything in crock pot. (Don't bother picking the meat off of the carcass, it will cook off in the pot.) Cook 7-9 hours on low setting.

Place first seven ingredients in large soup kettle. Bring to boil, cover ... one hour. Remove carcass and giblets. Add paprika, carrots ... Meanwhile, remove meat from bones and cut up the ... serve. Makes 8 servings.



Cover bones and skin with ... bones and skins from broth. Leave meat in broth. ... hours. Add more water or canned chicken broth if needed. Easy.

In enough water to cover carcass boil carcass for 2 hours. Pick meat from bones. Strain broth and return ... For extra hearty soup, add any leftover mashed ... and gravy to soup.

Place all ingredients up to ... 1 hour. Remove carcass and let cool. Add veggies to soup, bring to boil, then ... tender. Remove meat from carcass and put in soup. ... and simmer 5 minutes.

Remove meat from carcass. Discard skin and fat. ... and add to soup. Bring to boil. Reduce ... Salt and pepper to taste. Sprinkle with cheese.

For Stock: Combine the above ... 1/2 hours. Strain. Soup: Melt butter in heavy ... arrowroot, dissolved in small amount of cream just before serving.

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