Results 41 - 48 of 48 for shrimp mousse

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Soften gelatin in cold water and add boiling water. Stir until gelatin is dissolved. Cool and add mayo, lemon juice, onion, hot pepper ...

Melt cream cheese and tomato soup in double boiler. Add gelatine to dissolve. Add remaining ingredients; mix well. Chill in mold. Serve ...

Soften gelatin in cold water. ... leaves. Garnish with shrimp. Serve with avocado cream ... Combine all ingredients in mixer. Yield: 1 1/2 cups.

Heat soup (no additional water), dissolve gelatin with 1/3 cup of cold water mix, stir, cool and pour into desired mold. Fills large size ...

Dissolve gelatin in water. Blend ingredients together. Add gelatin. Pour into mold. Chill several hours. Serves 6 to 8.

Soak gelatin in cold water ... stir in mayonnaise, shrimp and/or crabmeat, onion, celery, green ... crackers. Serves 16-20 as a cocktail spread.

Heat soup until it boils. Add cream cheese. Soak gelatin in cold water. Add to soup mixture. Cool until thickened. Add remaining ...

Combine gelatin and lemon juice in mixing bowl. Let stand until gelatin softens. Add broth and stir to dissolve gelatin. Add mayonnaise, ...

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