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41.
WINTER MINESTRONE SOUP
Heat oil in a 5 ... macaroni tender. Add
cabbage
and cook until tender. Season ... at table to sprinkle over individual servings. Serves 8-10.
Ingredients: 17 (barley .. basil .. beans .. cabbage .. cheese .. macaroni ...)
42.
BETTY'S FABULOUS LOW FAT, HIGH CARB SOUP
Brown turkey with onions and garlic. Add the rest of the ingredients. Simmer 15 minutes. Let stand 15 minutes.
Ingredients: 9 (beans .. cabbage .. curry .. garlic .. onions .. potatoes ...)
43.
PANCIT BIHON-FILIPPINO
Boil chicken and pork in ... add green beans,
cabbage
, carrots and celery stir ... whose members and foods add greatly to any community endeavor.
Ingredients: 16 (aside .. beans .. inch .. matchsticks .. oil .. optional ...)
44.
PANCIT GUISADO
Fry garlic in hot oil until golden brown. Add onion and cook until transparent and add pork and shrimp, stirring constantly until shrimp ...
Ingredients: 11 (broth .. diagonally .. oil .. sauce .. spaghetti ...)
45.
MINESTRONE SOUP WITH GROUND BEEF
In 5-quart Dutch oven or ... onion, celery and
cabbage
, stirring carefully so meat ... minutes until macaroni and vegetables are tender. Serves 6.
Ingredients: 11 (beans .. beef .. bouillon .. corn .. leaves .. macaroni ...)
46.
PANCIT CANTON
Blend egg and 2 tablespoons ... add carrots and
cabbage
. Correct the seasonings. Drop ... absorbed. Serve hot garnished with sliced Chinese sausage.
Ingredients: 18 (broth .. cabbage .. canton .. cornstarch .. minutes ...)
47.
WAR WON TON SOUP
Wash chicken breast, remove skin. ... heat. Wash napa
cabbage
and bok choy well and ... chicken and 1 beef. Serve with crispy chow mein noodles.
Ingredients: 13 (boneless .. cabbage .. choy .. cubes .. peas ...)
48.
BAKED BEEF MINESTRONE
Cut the beef into about ... pepper, tomatoes, and
cabbage
. Sprinkle with salt, sugar, ... meat and vegetable soup. Sprinkle with Parmesan cheese.
Ingredients: 20 (basil .. broth .. cabbage .. carrots .. celery ...)
49.
GREEN MINESTRONE
In a large kettle combine ... in peas and
cabbage
and cook uncovered for 4-5 ... jar to keep pesto from darkening. Refrigerate for up to a week.
Ingredients: 16 (basil .. cabbage .. celery .. garlic .. leeks .. lengths ...)
50.
MOM'S MINESTRONE
In heavy, large size pot bring oxtail to boil turning burner down to simmer with lid on pot and cook until about 2/3 done. (Approximately 1 ...
Ingredients: 19 (beans .. cheese .. pieces .. zucchini ...)
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