Results 41 - 50 of 123 for salmon hard eggs

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Mix all ingredients in a 2 quart casserole. Sprinkle top with Parmesan cheese. Bake uncovered at 400 degrees for 35 minutes. Serve over ...

Mix. Make into patties. Roll in flour and fry until brown.

Combine gelatin and dry Vermouth. Heat gently until dissolved, and set aside to cool. Combine all other ingredients into gelatin mix, ...

Combine salmon, peas, macaroni, green onions, ... celery. Salt and pepper to taste. Chill. Add mayonnaise. Garnish with hard cooked egg slices.

Soften gelatin in cold water ... garnish with sliced hard boiled eggs, sliced cucumbers and lemons. ... want something light and cool for supper!



Roll pastry and fit into ... Flake half of salmon into pie shell. Add a ... then of sliced egg. Combine remaining ingredients. (Save ... when ready to serve.

Combine ingredients and spoon into sliced rolls. Wrap in foil and refrigerate. Bake in foil in 300 degree oven for 15-20 minutes. Serves 6 ...

Pick bones and skin from salmon, drain and flake, reserving liquid. Combine salmon with eggs, celery, green pepper, onion, ... 3/4 cups of sauce.

Combine bread dressing and butter; ... of mixture. Drain salmon; add enough water to ... salmon, salmon liquid, eggs, soup, onion, and parsley. ... use Pepperidge Farm stuffing.)

Drain salmon, reserving liquid. Add enough ... salmon. Cover with egg slices and spread with remaining ... 1027 mg. sodium, 2 grams dietary fiber.

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