Results 41 - 50 of 410 for salisbury steak

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In 12 inch skillet over medium heat, in hot butter, cook onions and green peppers until tender, stirring frequently. Remove onion mixture ...

Combine soup, mustard, Worcestershire sauce and horseradish, blend well. Set aside. Combine beef, egg, bread crumbs, onion, salt, pepper ...

In bowl mix 1/4 cup of soup, beef, bread crumbs, egg and onion thoroughly together. Shape into 6 patties. In skillet over medium-high heat, ...

Blend mushroom soup, mustard, Worcestershire and horseradish. Combine beef, 1/4 cup soup mixture, egg, crumbs, onion and seasonings; shape ...

Mix 1/4 can of mushroom soup with ground beef, 1 1/2 cups cracker crumbs, egg, onion powder and pepper. Mix into 6 patties and bake at 350 ...



In bowl, mix thoroughly 1/4 cup soup, beef, bread crumbs, egg and onions. Shape firmly into 6 patties. In skillet over medium high heat, ...

Make into patties, dip in flour. Fry until brown. Mix can of cream of mushroom soup and 1 can of water. Add some kitchen bouquet (to make ...

In a bowl, combine the egg, bread and onion. Crumble beef over mixture and mix well. Shape into two patties. In a nonstick skillet over ...

Combine all but the soup, mix well. Shape into oval patties. Brown on both sides in a small amount of oil in skillet; drain. Stir in soup ...

In bowl, mix thoroughly 1/4 cup of the soup, beef, bread crumbs, egg and onion. Shape firmly into 6 patties. In skillet over medium-high ...

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