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Results 41 - 50 of about 810 for salad ramen noodles almond
Combine cabbage and sliced onions. Toast almonds and sesame seeds in oven, watch carefully. Crumble oriental noodles. Mix vinegar, sugar, oil, ... everything just before serving.
Crush noodles slightly, put in colander and ... well. Mix all salad ingredients except almonds. In a covered glass ... 3 hours before serving.
Break up uncooked noodles and toss with remaining ingredients. Pour dressing over salad just before serving. Serves 10. Mix together.
Remove soup packets and set aside. Crunch up dry noodles and place in large bowl. ... times. Scatter toasted almonds on top before serving. Do ... can vary this salad by using shrimp flavored soup ... Serves: 10 to 12.
45. CABBAGE CRUNCH
Toast sesame seeds and almonds in 350 degree oven, about 15 minutes. Break up noodles. Add seeds, almonds, cabbage, ... Pour dressing over salad just before serving.
Crumble and brown the package of Top Ramen noodles in 1 tablespoon butter, reserving ... lettuce, shrimp, onions, almonds and sesame seeds. Toss with ... vinegar, sesame oil, salad oil, sugar and seasoning packet ... adults love this salad!
47. CHINESE COLESLAW
Mix salad ingredients and toss with dressing. You can also use romaine lettuce instead of cabbage.
48. ORIENTAL SALAD
Mix noodles and dressing with salad just before serving.
Mix together sesame seeds, almonds, Ramen noodles that have been broken up, ... and flavoring packet. Pour dressing over noodles and mix well.
Mix first 5 ingredients in a large bowl. In a cruet, mix 6 ingredients for dressing. Put dressing on just prior to serving. Makes 8 to 10 ...
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