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Results 41 - 50 of 80 for roast mushrooms
Put all ingredients except bay leaves and mushrooms in food processor, pulsing to ... saved to be used as a marinade for meat, poultry or fish.
If fresh basil is available, ... heat. Drop the mushrooms into the simmering marinade, turning ... to the oil. Remove bay leaf before serving.
Remove stems from mushrooms and clean. Preheat oven to ... mushrooms are tender. Note: These can be wrapped in foil and grilled on the Barbecue.
Heat oven to 400°F. In ... red onions and mushrooms, cook 2 minutes or ... until golden brown. Sprinkle with baby arugula and Parmesan cheese.
Pour 3 ounces of beer ... warm. Put the mushrooms in the bag and flip ... marinade. They are done when the centers are tender when poked. Serves 4.
In a stainless steel or ceramic bowl, combine all ingredients. Cover tightly with plastic wrap and marinate in refrigerate for at least 12 ...
Mix all ingredients together and ... minutes. Serve with mushroom sauce. Saute 2 (3 ounce) cans mushrooms (reserve liquid) in 4 tablespoons ... with paprika. Serves 4-6.
Make a slit the length of the tenderloin roast from one side to within ... Crumble bacon. Add mushrooms, onion and garlic to ... 4 to 6 servings.
In a large Dutch oven ... mix and Golden mushroom soup. Next add water. Cover ... 1/2 hour. Add mushrooms. Cook another 1/2 hour. ... wide noodles. Serves 6-8.
About 1 1/4 hours before ... corn-oil spread, cook mushrooms until golden and liquid evaporates. ... 12 g fat, 8 mg cholesterol, 710 mg sodium.
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