Ricotta Cream Cheese Cheesecake - Recipes - Page 5

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Results 41 - 50 of 263 for ricotta cream cheese cheesecake

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41. DIABETIC LIME CHEESECAKE

Blend all ingredients thoroughly. Press ... Cool. Blend together cream cheese and Ricotta. Add Equal, 1/2 cup ... Lemon juice and rind may be used.

42. FOOL-PROOF CHEESECAKE

Cream both cheese in a bowl. Add sugar ... and let stay in oven for 3 more hours. When cool, garnish with cherries, strawberries or blueberries.

43. RICOTTA CHEESE CAKE

Preheat oven to 300 degrees. Cream butter then add Ricotta and cream cheese, cream well. Add sugar, ... Let stand until cool, then refrigerate.

44. NEW YORK CHEESECAKE

Cream ricotta and cream cheese. Add sugar and beat ... oven and allow cheesecake to remain in the oven ... refrigerated overnight. Serve chilled.

45. FABULOUS CHEESECAKE

In mixer cream the cream cheese and ricotta. Add sugar; cream well. ... before serving. This cheesecake is much better if allowed 2 to 3 days to set.

46. NEW YORK CHEESECAKE

Blend Ricotta and cream cheese; blend in sugar. Add ... 325°F. Turn off oven and leave door closed for 2 to 3 hours and refrigerate overnight.

47. RICOTTA AND VANILLA CHEESECAKE WITH LEMON SAUCE

Preheat oven to 350. Prepare ... at low speed, cream the eggs, flour and sugar ... Mix in the ricotta cheese, then the cream and ... rack. When the cheesecake is completely cool, chill it ... Serves 8 to 10.

48. CHEESE CAKE

Combine in a large bowl. 1 lb. cream cheese and 1 lb. Ricotta cheese. Mix well. Mixture will ... from oven let stand in pan on rack until cool.

49. CHEESE CAKE

Mix both cheeses with sugar, blend well. Add ... butter and sour cream, keep blending. Pour into ... gently with knife. Can bake up to 2 days ahead.

50. ITALIAN CHEESECAKE

Mix together ingredients for crust. Line bottom and sides of a 19 inch spring pan. Combine all ingredients for filling and mix by hand. ...

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