Red Bean Vegetables - Recipes - Page 5

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 41 - 50 of 198 for red bean vegetables

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

41. PASTA WITH BEANS

Mince garlic and onion. Heat ... basil, oregano, crushed red peppers, salt and pepper. Simmer ... stirring occasionally. Add beans and simmer for an additional ... cheese mix and serve.

42. CHICKEN WITH BLACK BEAN SAUCE

Combine teriyaki sauce and garlic ... high heat. Add vegetables and onions. Cook, stirring constantly ... and the black bean sauce. Stir until the chicken ... rice. Makes 4 servings.

43. ZESTY PINTO BEAN SOUP

Coat saucepan with cooking spray; ... add 1 can beans and mash. Add remaining beans, ... stirring occasionally. Top soup with onions when serving.

44. RICE AND BLACK BEAN SALAD

In large salad bowl combine beans, bell peppers, onions, cilantro ... cumin and ground red pepper; pour over rice mixture ... time: about 2 hours.

45. CARE'S BLACK BEAN SOUP

Heat vegetable oil in heavy ... stock and black beans (drained and rinsed, if using ... chopped cilantro and lime slices, if desired. Serves 4-6.

46. WHITE BEAN AND PASTA SOUP

Soak beans overnight. Heat oil in large ... pasta is tender. Add parsley. Discard bay leaves. Serve in large bowls. Sprinkle with Parmesan cheese.

47. THREE BEAN SALAD

Mix ingredients for dressing and add to beans and onion. Refrigerate.

48. RED BEANS AND RICE

Rinse beans and set aside. In a ... Add drained beans, red wine, red wine vinegar, basil, ... seasonings again, if necessary. Serve with cooked rice.

49. BROCCOLI, BEAN AND PASTA SALAD

Trim tough ends off broccoli ... pasta, broccoli and beans. Combine oil, vinegar, mustard ... or cover and chill up to 2 hours. Serves 6 to 8.

50. WHITE BEAN SOUP WITH THYME

Bring white beans to a boil in water ... remaining ingredients. Bring soup to a boil. Lower the heat and cover the pot with a lid. Simmer 1 1/2 hours.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables