Results 41 - 50 of 241 for raspberry bar

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Mix together dry ingredients. Add ... jam and top with remaining crumbs. Bake in 350 degree oven 25 minutes. Cool. Cut into bars. Makes 16 bars.

Heat oven to 350 degrees. Butter an 8 inch square pan, line with aluminum foil and then butter the foil. Mix all ingredients together ...

Cream butter, sugar, until fluffy ... degrees for 20 to 25 minutes or until lightly browned. Let set a while and cut into 48 small or 24 large bars.

In a mixing bowl cream the butter and brown sugar. Combine the oats, flour, baking soda, and salt; add to creamed mixture and mix well. ...

Heat oven to 325 degrees. ... at 325 degrees an additional 25 to 35 minutes or until toothpick comes out clean. Cool completely. Cut into bars.



Preheat oven to 375 degrees. ... Bake at 375 degrees for 20 minutes. Top should be light brown. Cool completely and cut into bars. Yield: 48 bars.

Butter 8 inch square pan. Mix all ingredients together except the jam. Press 2 cups of mixture into bottom of pan. Spread jam to within 1/4 ...

Preheat oven to 350 degrees. ... small bowl combine topping ingredients, carefully spread over jam. Bake 25 minutes. Cool, cut into 1 x 2 bars.

Heat oven to 350 degrees. Butter an 8 inch square pan. Line it with aluminum foil and then butter the foil. Mix all ingredients together ...

Heat oven to 350 degrees. Butter an 8 inch square pan. Mix all the ingredients together except the jam. Press 2 cups of the mixture into ...

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