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Results 41 - 50 of 164 for quesadilla
Heat oven to 425 degrees. Cook peppers and onions in 2 tablespoons butter until tender-crisp. Stir in cumin. Remove vegetables from pan. ...
Mix cheese, sauce, tomatoes, green onions, and bell pepper in bowl. Place tortilla in skillet with a small amount of butter. Place small ...
Boil chicken in salted water until chicken turns white. Shred chicken using two forks. Butter tortillas. Place tortillas in skillet over ...
Combine all ingredients except tortillas. Spread 2 tablespoons mixture onto each tortilla; fold in half. Bake in 400 degree oven 8 minutes ...
Serves 6 as hors d'oeuvres. ... out tortillas. Remove quesadillas from oven and slice each into thirds. ... hot salsa for dipping, if desired.
In large fry pan on low-medium heat, put 1 tortilla laid flat. Sprinkle cheese over half of tortilla. When cheese is melted, fold tortilla ...
Heat oven to 300 degrees. Put cheese and onion on one half of each tortilla. Fold over to cover. Bake 10 minutes or until cheese melts.
In a skillet, combine the first six ingredients. Cook uncovered over medium heat for 10 minutes or until heated through, stirring ...
Heat the water in a ... sides. To make quesadillas, put a few strips ... be made a day in advance, bring them to room temperature before baking.
To make Fruit Salsa, combine strawberries, pear, cilantro and honey in medium bowl; set aside. Sprinkle 2 tablespoons cheese on one half of ...
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