Results 41 - 50 of 275 for pork chop ketchup

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Drain peaches; reserve syrup. Moisten chops in 1/4 cup of syrup. ... tender (always cook pork thoroughly). Meanwhile, heat together 1/2 ... the brown sugar, ketchup, and vinegar. Serve with chops and peaches. Makes 4 servings.

In small bowl, combine garlic ... both sides of pork chops. (Reserve any remaining garlic ... hot cooked rice or potatoes, if desired. Serves 4.

Sprinkle chops with salt and brown lightly ... slowly 25 minutes or more. Continue cooking without a cover for a few minutes to thicken sauce.

Season pork chops (salt and pepper) and arrange ... together. Pour evenly over arranged pork chops. Bake in 350 degree oven for 45 to 60 minutes.

Put pork chops in baking pan and put ... remaining ingredients and pour over pork chops. Cover tightly with foil. Bake at 350 degrees for 1 1/2 hours.



In a large skillet, quickly brown the pork chops in the vegetable oil. Drain ... and juice with ketchup, onion, salt and pepper; ... mixture. Makes 4 servings.

In large frying pan, brown pork chops. Mix remaining ingredients and spoon over meat. Bake covered for 1 hour at 350 degrees.

Place pork chops in slow cooker. Sprinkle with ... sugar; drizzle with ketchup. Cover and cook on low for 6 hours or until meat juice runs clear.

Place browned pork chops in casserole. Layer beans on top of chops. Spread ketchup on top and brown sugar. Bake in 350 degree oven 15-20 minutes.

Combine flour, salt, and dash ... a bowl. Coat pork chops with flour mixture. Brown in ... flour mixture. Pour on chops, cover, simmer 45 minutes.

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