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Results 41 - 50 of 91 for polish sauerkraut
This recipe is made in ... on low. Drain sauerkraut and lightly squeeze dry. Place ... Serve with small boiled potatoes and French or rye bread.
Combine soup, milk, onion and ... Blend well. Spread sauerkraut in greased 13 x 9 ... Bake at 350 degrees one hour or until noodles are tender.
Place half of the sauerkraut in an ungreased slow cooker. ... juice over all. Cover and cook on low for 4 to 5 hours or until apples are tender.
44. POLISH LASAGNA
Cover sauerkraut with water, bring to a ... curly noodles in a casserole dish. Add sauerkraut mixture. Bake in oven for 40 to 45 minutes at 350°F.
Combine soup, milk, onion and ... Blend well. Spread sauerkraut into greased 13x9 pan. Top ... cheese. Cover pan with foil. Bake at 350 for 1 hour.
Combine soup, milk, onion and ... blend well. Spread sauerkraut in 13 x 9 inch ... bake at 350 degrees for 1 hour or until noodles are tender.
Rinse the sauerkraut with cold water. Drain well. ... it is reheated on successive days, peaking at the 6th or 7th day. Refrigerate leftovers.
Combine soup, milk, onion and ... blend well. Spread sauerkraut into greased 13 x 9-inch ... until noodles are tender. Makes 8 to 10 servings.
49. BIGOS (POLISH)
Cut up sauerkraut and cover with water; bring ... the previously sliced onion. Add flour and stir mixture quickly; add evenly to both cabbages.
Combine soup, milk, onion, and ... blend well. Spread sauerkraut in greased 13 x 9 ... are tender. Garnish as desired. Makes 8 to 10 servings.
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