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Results 41 - 50 of 186 for pearl barley
This soup should cook slowly ... Set aside. Cook barley in quart and a half ... mushrooms and onion to soup; let cook at least 1 hour before serving.
In a large saucepan, bring ... a boil. Add barley; simmer, covered, until barley ... salt. Makes about 1 quart. Serve hot. Pass the pepper mill.
Brown ground beef, onion, and ... longer pink. Add barley and remaining ingredients. Cover and ... cook on high 1 hour; then on low 5-6 hours.
Cook barley and peas as directed on ... brown onion. Add peas, barley and broth, season to taste, heat about 5 minutes and serve. Serves 6 to 8.
45. BEEF BARLEY SOUP
In a soup pot, combine all the ingredients except the barley; cover and bring to ... for 15 to 20 more minutes, or until the barley is tender.
Saute onions and garlic until ... and tomato paste. Add barley and lentils, simmer until tender. Thin soup with more broth as needed. Serve hot.
Cook mushrooms in 3 tbsp. ... until wilted, add barley to cook until brown. Use ... cook for another 30 or more minutes. If dry add more stock.
Heat oil and butter in large soup kettle. Add barley and onions and cook over ... Sprinkle with fresh minced parsley before serving. Serves 6.
1. In large saucepan, saute ... boil. 3. Add barley. Cover and simmer soup ... milk, meat, salt, and pepper. Heat thoroughly and serve. Serves 8.
Cook barley in 1 1/2 cups of ... grinding of black pepper and simmer 20 minutes, covered, over the lowest possible heat. Taste to correct seasoning.
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