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Results 41 - 50 of 5,130 for peach
Pour peaches and syrup into a 9x13-inch baking pan. Cover peaches completely with dry cake mix -- do not mix! Cover mix with pats of ...
Combine oats, sugar, flour, cinnamon and salt. Add butter and mix. Cut butter into oats mixture. Arrange sliced peaches in a 10 x 6 inch ...
Melt butter in oblong pan (about 8x12x2). Make batter of sugar, flour and milk. Mix well and pour over butter. Spoon peaches over batter ...
Heat oven to 400 degrees. ... Drop spoonfuls onto peach mixture (topping will spread as ... desired. Serve peach cobbler warm or at room temperature.
Preheat oven to 400°F. Combine cherry and peach pie filling in 9x13-inch pan. ... minutes until golden brown. Serve warm. Makes 8 to 10 servings.
Dutch Oven: Prepare charcoal (35 pieces) for Dutch Oven baking. Rub the inside of the Dutch oven with cooking oil. Place 8 pieces of ...
Toss in bowl peach filling ingredients. Put in prepared ... still warm, topped with vanilla ice cream, or cold with whipped cream. Serves: 6 to 8.
Melt butter in 2-quart dish. Combine 1 cup sugar, flour, baking powder and salt. Add milk and stir until mixed. Pour batter over butter in ...
Cobbler: Place peaches in greased 1 1/2 quart casserole. Sprinkle with mixture of sugar and flour, then lemon juice; dot with butter. ...
Put peaches in 9 x 13 inch baking pan; sprinkle with spices and stir in vanilla. Mix together Bisquick and milk; pour over peaches. Melt ...
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