Results 41 - 50 of 58 for pat dough crust

Previous  1  2  3  4  5  6   Next

MAKING THE CRUST: Using a fork, cut ... mixture. Push the dough to the side of the ... the pan and pat it into all the edges. ... the apples are tender.

Prepare pie crust as directed below or use ... out 1/3 of dough on a lightly floured board ... enough for 1 two-crust pie and 1 one-crust pie.

Make Crust: Combine first 3 ingredients. ... vanilla; mix well. Pat 1/3 of dough on bottom of 9-inch springform ... strawberries. Chill 2 hours.

Mix as for pie crust, moisten with 1 egg ... Roll half of dough and pat on cookie sheet. Pat little ... slits on top. Bake until apples are done.

Combine 3/4 cup all-purpose flour, ... and add to dough, then 1/4 teaspoon vanilla. Pat 2/3 of resulting rich dough ... Pour into prepared crust. Bake in slow 325 ... or frozen fruit glaze.



CRUST: Combine flour, sugar and ... Place 1/3 of dough on bottom of 9 or 10-inch springform pan, pat out evenly. Bake in preheated ... orange sections. 12-18 servings.

Combine first 3 ingredients. Cut ... vanilla; mix well. Pat 1/3 of dough on bottom of 8" spring ... milk. Turn into crust lined pan. Bake at 450 ... but never by me.

BEAT eggs well. Add brown ... Pour mixture into crust. Arrange 9 pecan halves ... with fork until dough forms. add water by the tablespoonfuls as needed. Pat dough out on lightly floured ... plate and trim sides.

To prepare crust, combine the flour sugar, ... of the vanilla. Pat 1/3 of the dough into the bottom of an ... Top with Cherry Sauce. Serves 12.

Requires 9-inch springform pan. Preheat ... 3. Using fingertips, pat 1/3 of dough onto bottom of pan. Equally ... or strawberries, if desired.

Previous  1  2  3  4  5  6   Next

 

Recipe Index