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Results 41 - 50 of 51 for pasta fresh tomato cream sauce
Puree ricotta and sour cream in processor until smooth. Boil ... cheese mixture. Season sauce with salt and pepper. Remove ... keep warm. Cook pasta in large pot of boiling ... cheese separately. 2 servings.
Puree Ricotta and sour cream in processor until smooth. Boil ... cheese mixture. Season sauce with salt and pepper. Remove ... keep warm. Cook pasta in large pot of boiling ... cheese separately. 2 servings.
43. PASTA SPIRITOSA
In small bowl, combine vodka ... 20 minutes. Add cream and cook 3 minutes. Strain ... add vodka to sauce. Simmer 4-5 minutes and ... and pepper. Cook pasta according to package directions. Transfer ... 4 to 6 servings.
44. PASTA PRIMAVERA
In large pot boil all ... tablespoons butter, heavy cream, chicken stock, Parmesan (Romano) ... together to make sauce. In large pot, boil ... with sauce and enjoy.
Heat oil in heavy medium ... 8 minutes. Add tomato sauce, half and half, Parmesan ... through. Meanwhile, cook pasta in large pot of boiling ... Garnish with sour cream. Sprinkle with almonds. 2 ... be doubled or tripled.
Cook pasta in boiling water with 1 ... 4-5 minutes until sauce thickens. Remove from heat and ... Toss well. Sprinkle parsley on top. 4 servings.
Mix all ingredients in a ... small amount of tomato sauce to drained meat when complete. ... butter so the pasta does not stick during cooking. ... 1/2 to 2 hours.
48. ZITI EL MARCO
Soak sundried tomatoes in 1 ... and simmer. Cook pasta to al dente. While pasta is cooking, gradually add cream to sausage to make a light cream sauce; heat about 10 minutes. ... with basil and serve!
49. PASTA PRIMAVERA
To prepare vegetables, you can ... snow peas, asparagus, fresh peas, and zucchini separately. Set ... vegetables. Cook the pasta in plenty of rapidly boiling ... the Parmesan cheese, cream and basil and cook over ... thoroughly with the sauce. If the sauce is ... more freshly grated Parmesan.
Combine 1 1/2 cups olive ... Gradually whisk in cream. Whisk in enough broth ... time to form sauce of whipping cream consistency. Stir ... sauce to coat pasta. Garnish with red pepper ... with pasta. Serves 16.
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