Results 41 - 50 of 353 for olive oil potato salad

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Cut chicken into serving size pieces. Place oil in a deep 12-14 inch ... chicken, raisins and olives to pan. Bring to boil, ... peas; cook until hot.

Heat oil in a 5 quart kettle ... sauce by combining olive oil, cayenne pepper, cumin, garlic ... Mix zucchini into potato mixture and cook, covered, until ... the table. Serves 6.

1. Dice carrots, celery and ... in 2 tablespoons oil in 5-quart Dutch oven until ... escarole wilts. Serve soup with breadsticks, if you like.

Make this salad mild to spicy depending on ... sauce, lime juice, oil, salt and pepper. Cook, ... Stir in tomato, olives, onion and cilantro or ... 4 side dish servings.

Cut potatoes in half unless ... rest of the salad. Prepare the vinaigrette dressing. ... half. Drain black olives. When the cooked vegetables ... dribbling in olive oil until mixture thickens. Adjust seasonings ... is to be used.



Combine the ingredients for the ... vinaigrette dressing. Add olives, onion, salami and pepper to taste. Toss salad and sprinkle feta cheese on ... serving. Makes 6 servings.

Dice in large pieces: lettuce, ... a mound of potato salad. Arrange diced lettuce, celery, ... feta cheese, anchovies, olives, eggs, scallions (left whole). Mix olive oil with lemon juice or wine ... large salad serves 4.

About 1 1/2 hours before ... heat, in hot oil, cook carrots, celery, and ... soup; cook until it wilts. Makes 5 main dish servings, about 2 cups.

Line a large platter with ... place 3 cups potato salad in a mound in the ... two types of oil which have been blended together. ... to hold together lightly.

Mix well and refrigerate. Salad: Cook beans until just ... hours before serving and toss to coat. Before serving or transporting, stir in radishes.

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