Results 41 - 50 of 55 for oat cheesecake

Previous  1  2  3  4  5  6   Next

Heat oven to 350 degrees. Grease a 13 x 9 inch pan. Crust: Beat Crisco and brown sugar until fluffy. Add combined dry ingredients; mix ...

To make crust, place oats in food processor or blender. ... is removed from oven. Cool to room temperature. Chill 8 hours. Decorate as desired.

To make crust: Place oats in food processor or blender; ... Press remaining nuts into sides. Pipe whipped cream and garnish with pecan halves.

1. Melt butter and mix ... pour over hot cheesecake. Bake at 350 degrees ... Cool. 4. Garnish with mandarin oranges. Refrigerate for 2-3 hours.

Heat oven to 350 degrees. Combine the first 4 ingredients; mix well. Press firmly onto bottom and 1 inch up sides of ungreased 9 inch ...



Heat oven to 350 degrees. Grease bottom and sides of 9 inch springform pan. Combine first 4 ingredients; mix well. Press firmly onto bottom ...

Heat oven to 375 degrees. Grease rectangular pan, 13"x9"x2". Mix milk, lemon peel and lemon juice in bowl until thickened; reserve. Mix ...

Heat oven at 350 degrees. Combine all ingredients, press on bottom only of 9x13 inch baking pan. Bake 10 to 15 minutes until golden brown. ...

Combine oats, brown sugar, flour and ... well blended. Chill until slightly thickened. Fold in whipped cream. Pour into crust. Chill until firm.

Beat butter and brown sugar. Add walnuts, flour, oats; mix well. Reserve 1/2 ... at 350 degrees for 20 minutes. (Double and use 13"x9"x2" pan.)

Previous  1  2  3  4  5  6   Next

 

Recipe Index