Results 41 - 50 of 63 for mushroom filling

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Chop chicken and place in ... and any remaining filling in 3-quart saucepan. Place dumplings, ... tightly. Cook 30 minutes over medium low heat.

Mix Spam, cheese and onion ... Add 1/2 can mushroom soup. Mixture will have consistency ... mixture keeps well in refrigerator for several days.

Makes enough for about 15 ... sprouts, shallots and mushrooms; stir fry 1 minute. ... to colander to drain and cool for 15 minutes before using.

Brown chops, both sides, put ... Place mound of filling on each chop. Blend soup ... degrees for 1 hour, uncovered until top is brown and crispy.

Mix chicken, peas, mushrooms, onion, soup without water ... 1/4 cup water over shells. Sprinkle with cheese. Bake at 325 degrees for 25 minutes.



Place mushrooms in small bowl. Cover with ... 4 inches. Divide filling among chicken breasts, spreading evenly ... saucepan. Reduce heat to low.

Mix ricotta, Mozzarella cheese, eggs, ... Drain at once. Fill shells immediately with filling mixture. SAUCE: Brown ground meat. ... bell pepper, onion, mushrooms, oregano, garlic powder, salt ... Sprinkle with grated cheese.

Saute meat and onion in ... brown. Add soup, mushrooms and flour. Simmer for 15 ... buns. May also be used as topping for noodles or baked potato.

Place half fillets in baking dish. Cover with one can of soup and sprinkle 1 teaspoon Worcestershire sauce over soup. Cover with 1/2 cup ...

Chill beans, onions and mushrooms. Pour Italian dressing on ... set overnight. Scoop out tomatoes. Salt and pepper inside of tomatoes and fill.

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