Results 41 - 46 of 46 for mexican fiesta

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Combine cream cheese, chilies, olives, bacon, and salsa. Mix well. Spread on ovals of flat bread and roll up jelly-roll fashion starting ...

Combine bread crumbs, Parmesan cheese and seasonings. Cut slit alongside of breast piece to form pocket. Fill each pocket with process ...

Shred meat. Combine olives and tomatoes; crush with spoon. Spread thin layer in bottom of 9 x 13 inch pan. Arrange 4 tortillas over ...

Heat oven to 425 degrees. ... stewed tomatoes if Mexican style is not available. Increase ... diced jalapeno pepper and 1/4 teaspoon garlic powder.

Stir together cheese snack, peppers, tomatoes, olives and half & half in saucepan. Cook over medium heat, stirring constantly, until cheese ...

Roll velveta between wax paper. Mix other ingredients. Together spread on cheese. Roll up and set in refrigerator.

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