Results 41 - 50 of 86 for lite cheesecake

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Beat cheese, sugar and milk until well blended and smooth. Fold in whipped topping and vanilla. Store in refrigerator. Use to dip cookies, ...

Beat cheese, sugar and milk until well blended and smooth. Fold in whipped topping and vanilla. Store in refrigerator. Serve with fruit. ...

Blend cream cheese. Blend together powdered sugar and vanilla. Blend into cream cheese. Add Cool Whip and mix well. Pour into graham ...

Combine graham crackers and butter ... Spread over baked cheesecake. Return to oven. Bake ... cracker crumbs or favorite fruit, if desired. Serves 6.

Unwrap caramels; combine caramels and milk in a heavy saucepan; cook over low heat until melted, stirring often. Pour over graham cracker ...



Lightly grease bottom of 9 inch springform pan. Sprinkle with crumbs ( or if you wish you can make a regular graham cracker crust). Spread ...

Spray 9 inch pie plate lightly with nonstick cooking spray. Sprinkle bottom and side with the graham cracker crumbs. Completely dissolve ...

CRUST: Combine crumbs, sugar and butter in medium bowl. Press into 9" torte pan. Bake at 375 degrees for 8 minutes. FILLING: Blend cottage ...

CRUST: Combine all ingredients, mix well. Grease bottom of springform pan. Place crust mixture on bottom and continue up the side. Press ...

Beat cheese, sugar and milk until well blended and smooth. Fold in whipped topping and vanilla. Store in refrigerator. Use to dip cookies, ...

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