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Results 41 - 50 of 465 for icing for pastry
For bottom pie shell, line pie plate with pastry and flute rim. For remaining ... sides with Caramel Icing. Chill overnight. Cut in ... thick enough to spread.
42. CHICKEN POT PIE
To prepare pastry, in a medium bowl, ... wrap and chill for 1 hour. To prepare the ... minutes. Transfer to a wire rack to cool slightly. Serve warm.
Grind escallion and hot peppers ... later on, strained, for colouring meat. While meat is ... Cool for filling pastry circles. Trim all skin and ... 3 dozen regular patties.
44. CORNISH PASTIES
PASTRY: Mix flour and salt ... in 6 tablespoons ice water until dough gathers easily ... at 400 degrees for 10 minutes. Reduce oven temperature ... on a wire rack.
Let ice cream stand at room temperature ... minute. Pour into pastry shell and refrigerate overnight (or ... refrigerated until ready to serve. Serves 8.
46. DANISH PASTRY
In medium bowl, cream butter ... 10 minutes. Sprinkle pastry cloth or board generously with ... flour in all for sprinkling). Pat with hands or ... Combine: Combine: Combine: Combine:
Partially thaw puff pastry. Cut into desired strips ... into large strips for lady locks. Wrap around clothes ... removing from oven. Icing: Combine flour and milk. ... until fluffy and creamy.
48. COCONUT CAKE
Cream butter and sugar well. Add eggs (beaten), then milk. Add flour last, sifted with baking powder. Bake in a moderate oven about 15 ...
49. APPLE TARTS
Roll out the pastry 1/8 inch thick on a ... 400 degree oven for 25 minutes, or until the ... and serve them warm with the ice cream. Serves 2.
50. APPLE TARTS
Roll out pastry 1/8 inch thick on a ... 400 degree oven for 25 minutes or until pastry ... jam, and serve warm with ice cream or whipped cream.
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