How to Cook Barley - Recipes - Page 5

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Results 41 - 50 of 209 for how to cook barley

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41. BEEF BARLEY SOUP

A meaty soup guaranteed to please every appetite. Freeze portion ... way through cooking. Part ground beef and part roast beef may be used also.

42. CHICKEN BARLEY SOUP

Heat water to boiling; add chicken necks. When ... surface of soup and remove bay leaf. makes 4 meal size servings, approximately 210 calories each.

43. CORNISH HENS WITH BARLEY SALAD

Remove giblets and neck from ... backbone, giblets, neck to use in soup. Rinse hen ... refrigerate. To prepare barley salad, bring 3 cups water ... to garnish. Serves 8.

44. MUSHROOM-BARLEY SOUP

In 3-quart covered saucepan, cook mushrooms, green pepper, onions, and ... brown. Stir in barley, sage, and salt. Add broth; bring to boiling. Reduce heat; cover and ... tender. Makes 6 servings.

45. HOT BARLEY DISH

Cook barley, rinse and drain with cold water. Brown onion and hamburger. Add all ingredients. Bake 1 hour in Dutch oven. Serves 10.

46. BEEF - BARLEY SOUP

Cut meat into 1-inch cubes. ... tomatoes, spaghetti sauce, barley, basil, salt and pepper. Stir in browned meat. Cook on low setting 10-12 hours ... off fat. Serve 6-8.

47. BARLEY-MUSHROOM SOUP

In a medium saucepan melt ... Cover, reduce heat to low. Simmer until vegetables are ... than using cooked barley, if you use quick ... dill, about a tablespoon.

48. GRILLED BARLEY BEEF BURGERS

Grill or broil for 8 ... 52mg. 1. Combine barley and onion in food processor. ... inches from heat 8 to 10 minutes, turning once. Serve on buns.

49. BEEF AND BARLEY CABBAGE ROLLS

Steam cabbage leaves until tender. Fill with barley-beef mixture. Form balls and ... rolls in pan. Cook over low heat until lightly browned, 20-30 minutes.

50. OLD - FASHIONED CHICKEN AND BARLEY

In 12 inch skillet, combine ... and enough water to make 3 cups liquid; bring ... high heat. Add barley; reduce heat to low; ... parsley, and pepper. Cook, stirring, 2 to 3 minutes longer until heated through.

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