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Results 41 - 50 of 323 for homemade yeast
Sprinkle yeast over very warm water in ... hollow. Remove from oven; brush tops with butter. Remove from pans and cool on racks. Makes 2 loaves.
In large bowl, dissolve yeast in warm water. Let stand ... egg. Sprinkle with kosher salt. Bake at 425 degrees for 10-12 minutes until golden.
Pour boiling water over shortening ... to dissolve. Dissolve yeast in lukewarm water (115 degrees). ... pan. Bake at 425 degrees for 12 minutes.
44. HOMEMADE BREAD
Mix sugar, salt, shortening and cool to lukewarm. Dissolve yeast in warm water. Combine with ... minutes until done and sounds hollow when tapped.
Dissolve yeast in water in large bowl. ... as a sauce over precooked pizza dough. Add desired ingredients and bake at 350-400°F for 25 minutes.
Put into large mixing bowl water, shortening, yeast and salt. Let stand until ... sauce. Choose topping and bake 25 to 30 minutes in hot oven.
Confectioners' sugar or combine mixture ... in eggs. Dissolve yeast in water. Add to creamed ... in cinnamon mixture. Fun on a snowy afternoon.
48. HOMEMADE BREAD
Use warm tap water and ... cool, then add yeast mix. Add flour. Mix well. ... pans. Put in pans and raise. Bake at 350 degrees for 50-60 minutes.
Pour milk over butter and ... to lukewarm. Add yeast, stirring until dissolved. Sift ... confectioners' sugar or use confectioners' sugar glaze if desired.
Comments: Other cold cuts can ... 2 loaves. Sprinkle yeast on warm water; stir to ... top and sides again. Bake 10 minutes longer at 350 degrees.
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