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Results 41 - 50 of 116 for hocks navy beans
Cover beans with 6-8 cups of hot ... beans are tender. Remove ham bone. Trim off meat. Return to soup. Serve soup hot. Leftovers may be frozen.
42. NAVY BEAN SOUP
Place beans in colander and rinse under ... Add beans, ham hock and remaining ingredients. Bring to ... hock, dice and add to soup before serving.
43. NAVY BEAN SOUP
Saute onion until golden brown. Combine beans, onion, ham hock and seasoning into crock pot. ... return it to crock pot. Wait 5 minutes and serve.
Rinse and sort beans. Cover with cold water ... juice, onion, ham hock, broth, water, salt and ... freeze serving-size portions to enjoy later.
45. NAVY BEAN SOUP
Pick over and wash beans. Soak in cold water ... beans. Mash if desired. Add tomatoes, broken up or mashed, with pepper to soup. Reheat and serve.
Rinse and sort beans. Cover with cold water ... juice, onion, ham hock, broth, water and salt ... soup and heat through. Garnish with parsley.
Cover beans well with water. May need to add if needed. Add all other ingredients. Cook slowly until tender.
48. NAVY BEAN SOUP
Combine all the above ingredients ... hours (or until beans are tender), adding water as ... meat from ham hocks and return to soup. (can ... Serves 10 to 12.
Soak beans in 4 cups water in ... beans. Press ham hock down into beans. Cover and ... until beans are tender. Note: May be cooked 4 hours longer.
50. NAVY BEAN SOUP
Place beans, onions, ham hock and seasonings in large pot. ... beans are half cooked, add celery, carrots, and tomatoes. Cook until all are done.
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