Results 41 - 50 of 1,780 for hamburger sauces

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Put all the ingredients in a bowl and mix well. Put on your hamburgers.

Brown 1 lb. hamburger, add vegetables (ground fine), ... pinch hot pepper. Add water to cover. Simmer 2 to 3 hours. Add cumin only if desired.

Blend and use on hamburgers. Keeps very well in the refrigerator.

Saute onions, garlic and celery until soft, brown hamburger and add all spices and ... Simmer for 3 to 4 hours. Makes 3 or 4 butter tub containers.

Mix well and make 8 thin patties. Brown lightly in frying pan. Arrange 4 patties and top with other 4 patties. Mix 1 can soup with 3/4 cup ...



Combine ingredients; simmer 15 minutes.

Blend well and store in refrigerator. A wonderful addition to a charcoaled hamburger.

Divide beef into 4 equal portions. Shape into patties 1 inch thick. In heavy skillet, heat 1 tablespoon butter. Add mushrooms, saute 3 ...

Mix: Add hamburger, saltine cracker crumbs. Bake ... Ragu spaghetti sauce or homemade sauce. Bake 15-20 minutes. May top with mozzarella cheese.

Mix. If too dry add ... lid on. Put hamburgers on bottom. Onion and peppers on top. Add 2 cans tomato sauce. Put in oven. Cook 30 minutes with lid.

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