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Results 41 - 50 of 306 for green appetizers
Fry onions and garlic in 1 cup oil until semi soft. Add celery. Saute 10 minutes longer. Add eggplant and cook slowly for 15 minutes. Add ...
Saute green peppers and pimientos in 1/2 ... pimientos and simmer for 15 minutes. I quadruple recipe as mixture freezes well. Serve with crackers.
Unroll dough and press against bottom and sides of a 15x10x1-inch pan to form a crust. Pinch perforations to seal. Bake in 375 degree oven ...
44. ALPINE APPETIZER
Combine cheeses, bacon and onion. Mix together beaten eggs and milk, then add to the cheese mixture. Mix lightly and pour into greased ...
Chop green onions medium/fine. Stir into cream ... and roll tightly. Slice into 1 inch pieces. Serve on tray and place toothpick in each piece.
Spread cream cheese evenly over a small pizza pan or tray. Add taco sauce on top and spread evenly. Sprinkle remaining ingredients, in ...
Thaw pastry sheets at room ... through. Spread pastries with the filling. Sprinkle with sliced green pepper. Refrigerate until ready to serve.
Makes 10 to 12 servings. ... with the tomatoes, green onions and olives before serving. ... taco seasoning to mixture before pouring over crust.
Combine cream cheese and mayonnaise in large bowl; blend well. Stir in remaining ingredients. Yield: 8 cups. Reduce calories by ...
Place ingredients in microwave safe ... melts. Top with chopped green onion and olives if desired. Can be frozen if held, serve with nacho chips.
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