Results 41 - 50 of 65 for fruit filled pastry

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Thaw pastries. Mix 3 boxes ... bags of frozen fruit. Place mini shells on ... serving dish. Partially fill each mini shell with pudding ... shavings of chocolate. .

43% calorie reduction from traditional recipe. Roll pastry on floured surface into circle ... mix gently. Arrange fruit in pie pastry. Combine oats, ... 12 packets Equal sweetener. Equal

Blend flour, salt, oil and ... Let cool. FILLING: Fill the pie shell with 3 ... thickened. Cool. Pour glaze over fruit in pie shell and chill.

Any combination: Blueberries Raspberries Peaches ... in butter with pastry blender until looks like coarse ... Arrange choice of fruit over sour cream mixture, slicing ... minutes to set glaze.

Flour may be mixed unbleached ... cup whole wheat pastry flour. Combine dry ingredients; with ... is chilling, make fruit filling. Mix thoroughly all ingredients ... or at room temperature.



Mix dry ingredients until well ... bottom crust. Arrange fruit filling on bottom crust. Roll ... sugar and butter. Add water gradually and blend.

In small saucepan, heat milk ... out on floured pastry cloth. Roll over to coat ... heat. Add nuts, fruit, cinnamon and vanilla. Cool ... wire rack. Serve warm.

Cut shortening into flour and ... add water to fill the pan bottom to 1 ... Add cinnamon. Fill pastry lined pan with fruit and syrup. (DO NOT FILL ... or until golden brown.

In a large bowl, combine ... mix gently with fruit. Let stand at least ... roll half the pastry into a 12 inch diameter ... inch pie pan. Fill with apricot mixture. On floured ... Serve 8 or 9.

In saucepan combine sugar, flour, ... 1/2 of the pastry dough rolled to 1/4 inch ... Alternate slices of kiwi fruit and lime in the cream circle.

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