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Results 41 - 50 of 67 for french roast beef
Brown roast and season. Mix soups together ... simmer on medium low for 4 to 5 hours. Stir occasionally. Break apart with fork. Serve on buns.
Cut meat into cubes (large ... with onions and French dressing for 24 hours. Then ... bell peppers. Cook over hot charcoal to desired doneness.
Put meat into casserole or roaster. Mix soups together; pour over meat. Cover dish and bake at 325 degrees for 5 hours. Stir once or twice ...
Day before: Wipe beef with damp paper towels. Place ... turn occasionally. Secure roast on spit, balancing evenly. Insert ... slices of buttered French bread, with meat juices.
Yield: 16 to 24 sandwiches. Place roast in covered roaster. Combine remaining ... drain off fat. Add liquid to shredded beef and heat to serve.
Combine cream cheese, sour cream ... of loaf. Add beef and alfalfa sprouts. Replace bread ... lunch time, add tomato to sandwich. Makes 4 servings.
47. ROAST BEEF
Cook until tender. Makes good roast beef sandwiches.
Roast beef in hot oven (400 degrees) ... in roaster and French onion soup mix. Serve as ... as sandwiches. Gravy can be made out of the broth.
Cut in pieces. 2 jalapeno ... oz. each. Brown beef on both sides. Add banana ... hours. To serve, serve with French bread and dip in (hot) sauce.
50. ROAST BEEF
Cook covered in 300 degree oven for 6 hours. Shred or leave in pieces.
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