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fluffy frosting
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fluffy frosting
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41.
FLUFFY UNCOOKED FROSTING
Combine egg white, sugar and ... mixer. Continue beating until thick and
fluffy
. Mixture should stand in peaks. Add vanilla.
Frosts
two layer cake.
Ingredients: 5 (sugar .. tartar .. vanilla ...)
42.
FLUFFY WHITE FROSTING
Cook together until thick, 6 ... until thick. It will look like whipped cream. Add to flour mixture. Beat all together until smooth and
fluffy
.
Ingredients: 6 (crisco .. flour .. milk .. sugar .. vanilla ...)
43.
FLUFFY WHITE FROSTING & CHOCOLATE CAKE
Beat until thick. Double for layer cake. It is so good you probably should double the recipe. Bake at 350°F for 35 minutes.
Ingredients: 12 (cocoa .. flour .. mayonnaise .. milk .. salt .. sugar ...)
44.
WHITE FLUFFY FROSTING
Cook flour and milk until ... high speed until
fluffy
. Spread on first layer ... sprinkle top and side of layers. Makes enough for 2 (9-inch) layers.
Ingredients: 6 (flour .. milk .. sugar .. vanilla ...)
45.
FLUFFY WHITE FROSTING
Combine 2 egg whites, 2/3 ... enough to spread. This
frosting
stays both firm and soft. Substitute 2/3 cup brown sugar for the 2/3 cup white sugar.
Ingredients: n/a
46.
FLUFFY STRAWBERRY FROSTING
Whip egg white and sugar ... stiff. Add strawberries. Beat until very stiff and of desirable spreading consistency.
Frosts
1 (10") angel food cake.
Ingredients: 3 (sugar ...)
47.
FLUFFY WHITE FROSTING
Boil sugar, water and cream of tartar together until it reaches 242°F on candy thermometer. While syrup is cooking, beat egg whites until ...
Ingredients: 5 (sugar .. tartar .. vanilla .. whites ...)
48.
FLUFFY WHITE FROSTING
Mix and cook 4 tablespoons flour and 1 cup milk until thick. Remove from stove and cool. Cream 1/2 cup butter and 1/2 cup shortening for 4 ...
Ingredients: n/a
49.
FLUFFY UNCOOKED FROSTING
Combine egg white, sugar, and ... until thick and
fluffy
and mixture stands in stiff peaks. Add vanilla.
Frosts
one 2- layer cake. (This ... cupcakes for cream-filled treats.)
Ingredients: 5 (sugar .. tartar .. vanilla ...)
50.
FLUFFY BOILED FROSTING
Combine first 4 ingredients in a small saucepan. Boil until sugar dissolves. Remove from heat. Pour over 3 beaten egg whites and beat on ...
Ingredients: 6 (salt .. sugar .. tartar .. vanilla .. whites ...)
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