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Results 41 - 50 of about 940 for egg dumplings
Mix flour, baking powder, and salt. Blend in egg and milk. Add onions and ... on medium heat. Dumplings expand as they cook so ... Serves 4 or 5.
In a large bowl, mix ... into boiling hot stew or broth. Turn dumplings once. Dumplings will float; simmer for 2 more minutes or until tender.
Gnocchi are Italian dumplings that can be served like ... and beat in eggs one at a time using ... topped with a hearty and spicy tomato sauce.
Combine all ingredients, mixing together ... into boiling chicken or beef broth. When dumplings rise to surface, they are done. Serves 4 or 5.
These Amish dumplings are also known as Grumbera ... crumbs with the egg and milk, then add the ... These dumplings are also good in chicken soup.
In a saucepan, heat water ... minutes, then add eggs and stir briskly with a ... soup and let dumplings boil in covered soup pot ... instead of baking powder.
Peel eggplant; cut into 1/4-inch ... minutes. Stir in egg yolk, parsley. Pat eggplant dry; ... egg again. Fry dumplings in hot deep oil (about ... Makes about 6 servings.
48. POTATO DUMPLINGS
Boil peeled potatoes in salted ... are cooking, separate eggs and beat whites until stiff ... and steam until dumplings rise to the top. Remove ... lightly golden. Serves 3.
49. PYROHI
Pyrohi are potato dumplings. The Perfect comfort food! ... teaspoon salt. Beat eggs with 3/4 cup warm water. ... served in ham or chicken soup!
In a large Dutch oven, ... Let simmer. Make dumplings by following Bisquick recipe and ... are cooking, prepare egg noodles according to package. Drain ... thicken. Serve and ENJOY!
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