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Results 41 - 50 of 95 for cool whip fruit trifle
41. FRUIT TRIFLE
Bake and cool cake. Cut cake in half. ... the cake pieces, fruit mixture, and pudding in 2 ... repeat. Spread Cool Whip over pudding. Sprinkle with walnuts ... 2 hours. Serves 8.
42. ENGLISH TRIFLE
Prepare in trifle bowl or other large bowl. ... 8 inch rounds). Cool and slice horizontally with dental ... equivalent in fresh fruit. Layer From Bottom: 1/2 ... top with Cool Whip. Scoop into bowls. Serves at least 8.
43. TRIFLE
Crumble cake in 9 x ... Make Jello and cool then pour over crumbs. Refrigerate ... spread with Cool Whip. Trim with any kind of fruit. Always make trifle a couple days before serving and keep refrigerated.
Bake and cool cake as directed on package. ... strawberries and kiwi fruit in a 2 quart serving ... Makes 12 servings. Low fat and low cholesterol.
45. TRIFLE
In a deep bowl place ... 1 layer of fruit over cake then 1 layer of pudding, repeat layers and top with the rest of cool whip. Makes 4 layers.
46. FRUIT TRIFLE
Cook pudding using milk and juice. Cool. Save 1 tbsp. raisins ... pineapple, undrained tropical fruit and pudding. Repeat layers. Chill ... 20 minutes. Serves 12.
47. ENGLISH TRIFLE
Cut jelly roll cake into ... up in refrigerator. Top with whip cream and garnish with walnuts, optional. A large glass bowl is very attractive.
48. HOLIDAY TRIFLE
Cut cake into thirds lengthwise. ... serve. Garnish with fruit and Cool Whip when ready to serve. Filling ... are ready to assemble the trifle.
49. ENGLISH TRIFLE
Lay lady fingers or pound ... Add cooked Jello, fruit and sherry. Let set. Then add vanilla pudding. Let cool and set, add Cool Whip on top of that with ... 3 hours before serving.
50. FRUIT TRIFLE
Cut cake in half. Freeze ... each of cake, fruit and pudding in 2 quart ... hours. Before serving sprinkle with nuts and garnish with cherries.
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