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Results 41 - 50 of 184 for coconut pecan frosting
Combine milk, sugar, egg yolks ... 12 minutes. Add coconut and nuts. Cool until thick enough to spread, beating occasionally. Makes 2 1/2 cups.
Cook and stir over medium heat, for about 12 minutes. Add 1 1/3 cups Angel Flake coconut and 1 cup chopped pecans. Makes about 2 1/2 cups.
Combine evaporated milk, sugar, egg ... thick, about 12 minutes. Stir in coconut and pecans. Beat until thick enough to spread. Makes 2 1/2 cups.
Combine evaporated milk, sugar, slightly ... from heat, add coconut and chopped pecans. Cook until thick enough to spread, beating occasionally.
Combine 1 cup evaporated milk, ... mixture thickens, about 12 minutes. Remove from heat, add 1 1/2 cups Baker's coconut and 1 cup chopped pecans.
Combine all but coconut and chopped pecans. Cook and stir over ... pecans. Cool until thick enough to spread, beating occasionally. Makes 2 1/2 cups.
Combine milk, sugar, egg yolks, ... over medium heat until thickened, about 12 minutes. Add coconut and nuts; cool until thick enough to spread.
In a saucepan, beat egg ... until thickened and bubbly. Stir in coconut and pecans. Cool thoroughly. Spread on cake or tops tow 8 or 9 inch layers.
Combine milk, sugar and egg ... medium heat until thickened, about 12 minutes. Add 1 can of coconut, 2 cups crushed pecans. Makes 2 or 3 cups.
Combine milk, sugar, egg yolks, ... from heat. Add coconut and pecans. Beat until cool and ... or enough for tops of three 8 or 9 inch layers.
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