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Results 41 - 50 of 213 for cinnamon spice muffin
Cream butter; gradually add sugar, ... miniature 1 3/4" muffin pans about three fourths full. ... sprinkle with powdered sugar. Yield: 7 dozen.
Beat eggs. Add vanilla, pumpkin, ... with Pam. Makes 36 muffins. 1 serving = 6 muffins. Freeze what you don't eat because they will spoil fast.
Sift dry ingredients together and ... until moist. Fill muffin tins 2/3-3/4 full. Bake at ... 20-25 minutes. Makes 24 large or 30 regular muffins.
Mix all ingredients together. Bake in greased muffin tins at 375 degrees for 20 to 25 minutes. Easy, moist, freezes well. Makes one dozen.
Mix ingredients and bake 15-20 minutes at 350 degrees.
Or use 1 1/2 teaspoon cinnamon, 3/4 teaspoon ginger, and ... greased or paper-lined muffin cups, filling 3/4 full. Prepare ... toothpick comes out clean.
Combine dry ingredients; add milk, eggs, honey, and oil. Mix just until dry ingredients are moistened. Add nuts and apples. Bake 15-17 ...
Add bowl 1 to bowl ... cup grated carrots and 4 tablespoons raisins. Spray muffin tin (12). Bake in preheated oven at 350 degrees for 20 minutes.
In medium bowl, combine oats, ... sugar, baking powder, cinnamon and salt. In small bowl, ... into paper lined muffin cups, filling three fourths full. ... saturated); Sodium: 125 mg.
Preheat oven to 400 degrees. Grease muffin pans. Measure dry ingredients into ... until all are moist. Pour into muffin pan. Bake 15 to 17 minutes.
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