Since it take some time ... teaspoon vanilla. Cool. BUTTERCREAM: In small mixer bowl ... 1 square unsweetened chocolate, melted and cooled, 2 ... bowl sift together cake flour, the 1 cup sugar, ... Chill. Makes 16 servings.
Heat oven to 350 degrees. ... out clean. Cool cake in rounds 10 minutes, remove ... one bowl of Buttercream Frosting. 8 to 10 servings. ... About 2 cups frosting.
Put racks in the upper ... to 350°F. Butter cake pans and line bottom with ... 1 cup of chocolate buttercream frosting. Top with fresh raspberries ... room temperature before serving
Cream butter and sugar until ... greased and floured cake pans. Bake at 350 degrees ... and frost with Chocolate Buttercream Frosting. See Chocolate Buttercream Frosting.
Ingredients: 9 (cocoa .. eggs .. flour .. salt .. soda .. sugar ...)
1. Grease 8" spring form ... top of the cake layer. Broil 1 minute until ... the sides with Chocolate Buttercream Frosting. Chill. Mix jelly, lemon ... glaze atop the berries.
In small mixer bowl beat ... mixture over top cake layer. Broil for 1 minute ... of torte with Chocolate Buttercream Frosting. Using a tube with ... Makes 1 1/3 cups.
To sour milk: Use 1 ... minutes or until cake tester comes out clean. Cool ... completely. Place one chocolate layer on serving plate, spread with some of the Orange Buttercream Frosting. Top with orange layer ... beating to spreading consistency.